Sunday, March 13, 2011
Posted by Lindsey at 10:48 PM
holiday cake pops, so if you've never made cake pops you may want to start there. You can obviously make whichever cake and frosting flavors you like... I went with a butter cake and cream cheese frosting for this batch. For the St. Patty's Day pops, I used green and white candy melts and green sprinkles. For the basketball pops, I tinted half of the melted white candy with an orange (oil based) candy coloring. After dipping the pops, once the orange candy had set, I melted dark chocolate for the basketball lines and used a candy squeeze bottle to draw them on.
Now you'll have to excuse me, I have a cake pop screaming my name! :)
Labels: Cake Balls and Cake Pops